From Anik’s Kitchen: Brioches

If you pass through Vienna, do make a stop at Kaffeeküche down in the Jonasreindl, a small cornerspot in the middle of an underground traffic station (Schottentor). They sell what is likely the best coffee in town and they also sell Parisian Brioches: tiny perfect fluffy things of subtly sweet white bread. And to top it off, they offer them filled-on-the-spot with chocolate or Marillenkonfitüre (apricot jam). Take the latter. Heaven.

They are closed on the weekends, though, so I had to come come up with a second-best thing made from scratch. Verdict: The whole batch was gone within an hour of making it. Parigi, o cara, noi lasceremo – we will make these wherever we go.

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The Stuttgart 1999 “Alcina” Liveblogging Thread

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Welcome to the White Shirt live comment thread for Handel’s “Alcina”, staged by Jossi Wieler & Sergio Morabito and conducted by Alan Hacker.

Cast Listing:

Alcina – Catherine Naglestad
Ruggiero – Alice Coote
Bradamante – Helene Schneiderman
Morgana – Catrona Smith
Oberto – Claudia Mahnke
Oronte – Rolf Romei
Melisso – Michael Ebbecke

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The 2017/18 Season at Théâtre du Champs-Elysées

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The TCE season reveal 17/18 starts in twenty minutes!

I am abandoning all plans of a productive morning and am settling down in front of the screen with a glass of Scotch because I don’t have any French wine in the office.

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